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Easy No Chill Cutout Sugar Cookies

Prep Time15 minutes
Cook Time10 minutes
Total Time1 hour 10 minutes
Course: Desserts, Recipe
Servings: 10 servings
Calories: 200kcal

Ingredients

  • 1 cup (two sticks) salted butter, softened   ½ cup granulated sugar  ½ cup brown sugar  1 tablespoon vanilla extract  1 large egg + 1 egg yolk  2 teaspoon baking powder  3 cups all-purpose flour

Instructions

  • Preheat oven to 350°. 
  • Cream butter, sugars, egg & egg yolk, and extract until smooth. 
  • Add flour and baking powder, and mix well.  Dough should be soft and moldable but not sticky. 
  • There is no need to chill this dough.  Roll out in one big or several smaller batches, to about ¼ inch thick. 
  • Cutout cookies in whatever shapes you desire, and bake for 6-8 minutes {I do 6 minutes in my oven and they come out perfect every time!}.
  • op with frosting of choice and sprinkles if desired. Enjoy! 

Notes

  • Alternations: plant based butter can be subbed for dairy free cookies, and gluten free 1:1 baking flour can be subbed for all purpose. 
  • Calories listed are approximations only and should not be used for strict daily caloric calculations.